14 Giada De Laurentiis Recipes We Can't Stop Making (2024)

FAQs

What is Giada's favorite food? ›

One of her favorite meals growing up was spaghetti with melted chocolate. In an interview with Bon Appétit, the chef revealed her favorite childhood meal was spaghetti with melted chocolate. "Once in a blue moon, I'll still have it," she said. "I made it for my daughter recently, but she didn't like it.

Boost gut health and immunity with Giada's delicious approach to wellness that nourishes mind, body, and spirit in her newest book, Eat Better, Feel Better.

Then, it's hearty grains + olive oil for breakfast

She told PopSugar, "I do brown rice, with olive oil and salt. I like a carb for breakfast, and I like a savory breakfast. If you start your day with sugar, you're jacked for the rest of the day. I get up really early in the morning, so I need a carbohydrate.

Giada De Laurentiis is the Emmy award winning television personality of Food Network's Everyday Italian, Giada at Home, Giada's Weekend Getaways, Giada In Paradise, Giada In Italy, Giada's Holiday Handbook, Giada Entertains, Giada On The Beach, a judge on Food Network Star and Winner Cake All, a NBC Today Show ...

Giada De Laurentiis and boyfriend Shane Farley have known each other for a decade. When the pair met in 2013, De Laurentiis was married to her then-husband, Todd Thompson, with whom she shares her daughter, Jade, 15. The Food Network veteran and Thompson divorced the following year in 2014 after 11 years of marriage.

Despite coming from a very successful family – her grandfather Dino De Laurentiis was a very successful famous movie producer who made over 600 movies and her grandmother was the popular Italian movie star Silvana Mangano – Giada was the first person in her family to attend college.

Giada De Laurentiis announced her departure from The Food Network in February after a 21-year career with the channel. Now, the celeb chef is pivoting off-screen with her latest venture: a line of pasta called Giadzy Pasta.

De Laurentiis studied at Le Cordon Bleu in Paris, with aspirations of becoming a pastry chef. After returning to the United States, she became a professional chef working in several Los Angeles restaurants, notably the Wolfgang Puck-owned Spago.

Giada De Laurentiis and her only child, Jade, 15, savor every minute together.

"It took months to get the measurements right, but it's now one of my most famous dishes," she added. So famous, in fact, that the lemon spaghetti remains the most ordered item at her Las Vegas restaurant GIADA.

Why don't Italians get fat carbs? ›

Have you ever wondered why the Italian do not get fat despite an abundance of pizza, pasta, and dairy? Well, it is because of the Mediterranean diet! People in Italy enjoy a diet rich in vegetables, fruits, beans, tomatoes, poultry, whole grains, olive oil, red wine, dairy ― and they consume very little red meat.

De Laurentiis loves doing yoga with some additional core work. To keep her energy up, the chef likes to start her day with a sun salutation. Sunrise yoga was the perfect way to start my day. It helped stretch and wake up my body before I sat at my desk working.

How does Giada make her money? The bulk of Giada De Laurentiis' net worth is thanks to her time on Food Network. After so many years on the network she has celebrity chef status and a massive following. That culinary clout helped her move beyond TV.

Giada De Laurentiis moved into her Pacific Palisades bungalow after two years of renovations. Take a tour of her gorgeous home.

"She focuses on fruits, vegetables, whole grains and nutritious proteins to keep it well rounded, while still enjoying foods like pasta, wine and desserts in moderation."

"I eat a little bit of everything and not a lot of anything," Giada says. The result is that she feels light on her feet and energized for whatever comes her way. Giada shared a typical day in her busy life, showing us how she satisfies cravings in a healthful way. "But I still love chocolate," she says.

It's not that Giada De Laurentiis has anything against the simple pastas of the world. She just prefers her noodles to have a more exotic form. At least, that's one of the reasons she launched her own private-label pasta line in 2023, which available on her online Italian lifestyle brand and specialty store, Giadzy.

Giada De Laurentiis definitely enjoys a glass of wine from time to time, but maybe not as frequently as she used to.